Left Coast Calis Cuvee 2017 Pinot Noir Wine
Winemaker Notes
Expressive black cherry, black tea, and forest floor aromas expose polished and poised dark raspberry, bitter chocolate, and spice flavors that finish with our region’s minerality and mild tannin. Cali’s Cuvée is versatile and exceedingly food-friendly. A perfect match for anything from the grill, including salmon, pork chops, and hamburgers, this Pinot also pairs beautifully with roast chicken, root vegetables, and is just as perfect on its own.
Critical Acclaim
WW 92 Wilfred Wong of Wine.com
COMMENTARY: The 2017 Left Coast Cali’s Cuvée Pinot Noir is true-to-type and appealing. TASTING NOTES: This wine shows aromas and flavors of earth, dried leather, and black fruit. Pair it with grilled lamb chops. (Tasted: April 8, 2021, San Francisco, CA)
TP 91 Tasting Panel
Medium ruby colour with a silky texture; notes of fresh, earthy cherry; and good acid structure. Juicy and tangy with a lengthy finish.
WE 90 Wine Enthusiast
Production is up and quality consistent for this palate-pleasing wine. Flavors of raspberry and pomegranate anchor a wellbalanced palate alongside details of dried tea and tobacco leaves. Aged in 15% new French oak, it finishes with lightly grainy but moderate tannins.
Winemaker Notes Expressive black cherry, black tea, and forest floor aromas expose polished and poised dark raspberry, bitter chocolate, and spice flavors that finish with our region’s minerality and mild tannin. Cali’s Cuvée is versatile and exceedingly food-friendly. A perfect match for anything from the grill, including salmon, pork chops, and hamburgers, this Pinot also pairs beautifully with roast chicken,...
| Weight | 4.0000 lbs |
|---|---|
| Size | 750ml |
| Country or State | Oregon |
| Varietal | Pinot Noir Wine |
| Vintage | 2017 Vintage |
| Brand |
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