Candoni Prosecco Extra Dry Brut Sparkling Wine
Delicate and fruity with a hint of honey, Candoni Prosecco is crisp and clean in the mouth. It has a pleasant acidity level that leaves behind a delicious and persistent freshness with a dry, well-balanced finish.
Candoni Prosecco is produced in a flourishing winery nestled in the midst of the Prosecco area, close to the historic city of Portogruaro in Italy’s Veneto Region. The grapes are harvested early to maintain the freshness of the product. Prosecco is made with the Charmat Method, consisting of a double fermentation in which the second fermentation takes place in large, stainless steel pressurized tanks. The wine is then bottled under pressurized conditions, leaving no yeast. The result is a refreshing, clean, full, sparkling, fruity product.
Delicate and fruity with a hint of honey, Candoni Prosecco is crisp and clean in the mouth. It has a pleasant acidity level that leaves behind a delicious and persistent freshness with a dry, well-balanced finish. Candoni Prosecco is produced in a flourishing winery nestled in the midst of the Prosecco area, close to the historic city of Portogruaro in...
| Weight | 4.0000 lbs |
|---|---|
| Size | 750ml |
| Country or State | Italy |
| Type | Sparkling Wines |
| Varietal | Prosecco Wine |
| Brand | Candoni |
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